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BBQ Ranch Onion rings
Asian Chicken Bites
Chorizo & Sweet Pear
Chipotle Steak Bowl
Maple Peppercorn Bacon & Cheddar Burger
Crispy Shrimp Noodle Bowl
Find Your Appy Place
Sun-Thurs 2-6pm & after 9pmBuffalo Cauliflower Tacos
Crispy Buffalo cauliflower on two flour tortillas, topped with fresh cilantro and pico de gallo.
Poutine
Thin-cut fries, cheese curds and beef gravy.
Chicken Wings
6 lightly dusted chicken wings, fried golden brown and tossed in your favourite sauce.
Buffalo Perogies
Home-style cheese perogies tossed in a creamy Buffalo sauce. Drizzled with garlic dill dressing.
BBQ Ranch Onion Rings
Thick-cut onion rings lightly drizzled with chipotle BBQ sauce and zesty ranch dressing.
Garlic Bread with Cheese
Garlic butter brushed focaccia baked with a shredded cheese blend. Served with creamy garlic dill for dipping.
Cheese Sliders
Two 100% Canadian chuck mini-beef burgers on toasted sesame buns. Finished with cheddar, pickles and tangy burger sauce.
Herbed Mushroom and Shaved Parmesan Flatbread
Half portion of our signature creamy mushroom blend flatbread with goat cheese, truffle parm mayo and balsamic glaze. Finished with lemon-dressed arugula and shaved parmesan.
Domestic Draught
12oz Molson Canadian or Coors Light draught
Mixed Drinks
1oz Bar Rails
Excludes premium and super premium brands. Excludes Clamato® and juices.
1/2 Bottles of Wine
750 mL Bottles of Wine
Starters & Shareables
Spinach Artichoke & Goat Cheese Dip
Creamy blend of baby spinach and chopped artichokes. Topped with diced tomatoes and served with baked pretzel bites and nacho chips.
Deep Fried Pickles
Crunchy dill pickles with chipotle ranch for dipping.
Buffalo Cauliflower
Crispy fried cauliflower tossed in our famous Buffalo butter and finished with garlic dill and arugula.
Calamari
Golden calamari in tempura-style batter with jalapeños and banana peppers. Served with sweet chili for dipping.
French Onion Soup
Sautéed onions in a rich beef broth. Topped with a Dutch rusk, Swiss cheese and baked until golden.
Fish Tacos
North Atlantic haddock fried golden in our amber ale batter. Wrapped in grilled tortillas with guacamole, crisp lettuce, our secret taco sauce and shredded cheese. Pico de gallo and lime to finish.
Mountain Stacked Nachos
Two layers of corn tortillas covered in our signature chipotle-spiced ground beef, shredded cheese, Queso sauce, black beans, corn, banana peppers, green onion and guacamole. Served with sour cream and salsa. Available in single and shareable sizes.
Asian Chicken Bites
Crispy chicken bites fried golden brown and tossed with wontons, diced cucumber, sesame seeds and sweet chili sauce.
Grilled Chicken Quesadilla
Grilled chicken, pico de gallo, salsa and shredded cheese, baked in a flour tortilla. Topped with green onions and served with sweet chili sour cream and salsa.
Cheesy Beef Sliders
Canadian chuck mini-beef burgers on toasted sesame seed buns. Finished with cheddar, dill pickles and our signature burger sauce.
Guacamole & Chips
Guacamole topped with black beans, tomatoes and feta cheese. Served with nacho chips.
Chicken Wings
Lightly dusted, fried golden and tossed in your favourite sauce. Served with carrots, celery and your choice of dip.
CHOICE OF SAUCE: Mild, Medium, Hot, Buffalo Butter, Chipotle BBQ, Honey Garlic, Korean Gochujang or Nashville Hot.
CHOICE OF DIP: Blue Cheese, Garlic Dill or Ranch.
Flatbreads
Think outside the crust.Chorizo & Sweet Pear
100% Canadian farm raised chorizo sausage, sweet pear, sautéed onions, mozzarella and goat cheese with honey garlic sauce. Topped with fresh arugula.
Buffalo Chicken
Crispy chicken, chopped tomatoes, shredded cheese and creamy Buffalo dill sauce. Finished with ranch, Buffalo butter and green onion.
Herbed Mushroom & Shaved Parmesan
Signature creamy mushroom blend, goat cheese, truffle aioli and balsamic glaze. Finished with lemon-dressed arugula and shaved parmesan.
Power Bowl & Salads
Make a Power MoveRoasted Beet & Goat Cheese
House-roasted red and golden beets, goat cheese and sliced almonds on mixed greens in a lemon-herb dressing. Finished with red onions and balsamic glaze.
Chipotle Steak Bowl
Grilled chipotle marinated steak, feta cheese, black beans, corn, cucumber, tomato, avocado, tortilla chips, red onions and peppers. Served on a bed of mixed greens topped with quinoa and a roasted poblano dressing.
Crispy Sweet Potato Buddha Bowl
Sweet drop peppers, corn, black beans, avocado, edamame and tomatoes on a bed of spring mix topped with crispy sweet potato and chia seed bites, tossed in gochujang sauce. Finished with quinoa, sesame seeds and a carrot miso ginger dressing.
The Harvest Cobb
Grilled chicken breast, bacon, tomatoes, boiled egg, sweet drop peppers, corn and avocado. Dressed in honey-Dijon over chopped romaine.
Parmesan Crusted Chicken Caesar
Parmesan crusted chicken breast, bacon and croutons served over chopped romaine with Caesar dressing. Topped with Parmesan shavings.
Burgers
Smash Your ExpectationsMaple Peppercorn Bacon & Cheddar
House-made maple peppercorn bacon, old cheddar, signature burger sauce, lettuce, tomato, red onion and pickle.
The Beyond Burger
VEGAN FRIENDLY*
A savoury blend of plant based protein, seasoned and seared on a cast iron skillet. Toasted vegan friendly bun, cucumber, shredded lettuce, red peppers, red onion, pickled carrot and daikon slaw.
Yes, this burger is vegan friendly. Really. Learn more at beyondmeat.com
Lumberjack
Cheddar, crispy thick-cut onion rings, lettuce, tomato, pickle and house-made chipotle BBQ sauce.
Joe's Signature Smashed
Lettuce, tomato, red onion, pickle and signature burger sauce.
Sandwiches & Wraps
A Win, No Matter How You Slice ItTennessee Style Fried Chicken Sandwich
Southern-style fried chicken breast tossed in Nashville hot sauce and stacked high on a toasted craft bun with shredded lettuce, ranch and dill pickles.
Salt & Vinegar Fish Sandwich
North Atlantic haddock panko crusted and fried golden. Piled high on a toasted craft bun with malt vinegar mayo, shredded lettuce, tomato, coleslaw and tartar sauce.
Steak Sandwich
AAA Sirloin grilled medium, topped with horseradish cheddar, crispy onions, arugula and mayo. Served on a toasted rosemary focaccia bun.
Crispy Sweet Potato Wrap
Crispy sweet potato and chia seed bites toasted in gochujang sauce. Wrapped in a grilled flour tortilla with corn, edamame, avocadored peppers, spring mix, sesame seeds and carrot miso ginger dressing.
Buffalo Chicken Wrap
Crispy chicken tossed in medium wing sauce and wrapped in a grilled flour tortilla with tomatoes, shredded cheese, lettuce and ranch dressing.
Grilled Chicken Club Sandwich
Grilled chicken breast, bacon, cheddar, lettuce and tomato on a toasted rosemary focaccia with mayo.
Entrées
Taste Speaks Louder Than WordsChicken Cordon Bleu
Chicken breast stuffed with Swiss cheese and house-made maple peppercorn bacon, rolled and wrapped in bacon, finished with cream sauce. Served over Yukon Gold mash with buttered vegetables.
Crispy Chicken Tenders
Juicy chicken tenders tossed in medium wing sauce. Served with thick-cut fries, and your choice of blue cheese, garlic dill or ranch for dipping.
NY Striploin
10 oz. Canadian AAA striploin, topped with crispy onions and served over Yukon Gold mash with buttered vegetables.
Sticky Ribs & Fries
Half rack hardwood-smoked pork-back ribs, finished on the grill with your choice of honey garlic, chipotle BBQ, hickory or Kansas City sauce. Served with coleslaw and thick-cut fries.
Parmesan Crusted Chicken Rigatoni
Parmesan crusted chicken breast, over rigatoni noodles tossed in a rich creamy mushroom herb sauce with red peppers and grape tomatoes. Finished with parmesan and garlic focaccia.
Linguine Bolognese
Linguine tossed in a rich beef Bolognese vodka sauce. Finished with parmesan and garlic focaccia.
Crispy Shrimp Noodle Bowl
Egg noodles tossed in sweet chili and gochujang sauce, with red peppers, green onion, carrot, edamame, mushrooms, mint and basil. Topped with crispy shrimp and wontons drizzled with sweet chili.
Amber Ale Battered Fish & Chips
North Atlantic haddock fried golden in our amber ale batter. Served with thick-cut fries, coleslaw and tartar sauce. Available in 1 Piece or 2 Pieces.
Miso Ginger Salmon
Oven roasted Atlantic salmon served with quinoa and buttered vegetables. Finished with a carrot miso ginger dressing, green onions and sesame seeds.
